Korean Spicy Sauce Recipe

Korean Spicy Sauce Recipe

October 15, 2019 91 By William Morgan


Welcome back to another cooking video. I’m
Chef Devaux, and today I’m going to teach
you how to make a Korean Spicy Sauce that
you can add to delicious barbecue, grilled
food, or deep fried food and it just makes
it so delicious, as long as you like spicy
food. If you don’t like spicy food then
this one’s not for you.
With nothing more to be said let’s get cooking—let’s
do this!
First thing you want to do is take some sesame
seeds and place them into a pan and you want
to just toast them for a little bit. Just
bring the heat up and cook them for about
3 to 4 minutes and shake them about like this,
and this will release the essential aromas
inside and the oils and just freshen and liven
up the smells and taste of the sesame seeds.
Once that’s done you’re going to want
to put this to one side, then you’re going
to take your 100 grams of Gochujang Paste,
which is a Korean fermented chili paste. This
is awesome stuff. 100 grams of that will make
the base of the sauce and then I’m going
to add 26 grams of sugar, followed by 20 grams
of sake, and 20 grams of soya sauce, and then
30 grams of freshly juiced apple juice, 8
grams of garlic, and 6 grams of sesame seeds,
the toasted ones I just toasted from the pan.
And last but not least 20 grams of sesame
seed oil.
Simply mix this in together with a spoon until
the sugar dissolves into the liquid, and that’s
really it. It’s the simplest sauce you can
make, as long as you’ve got all the ingredients
you just mix them together and done. It’s
that simple. This is just an amazing sauce,
like I said you can add this to a lot of things.
There we go, this is how you make that Korean-style
Spicy Sauce. Go ahead, make this at home and
put it on everything you can find to eat,
even an apple. No, don’t put it on that,
it would be bad.
If you want to check out some more of my sauce
recipes then click on the top right corner
of your screen to go to a Playlist where you
can check them out and see everything I have
made in sauces. If you want to see some more
videos of mine like sushi videos, whatever,
then click on the right here. And if you want
to see some more videos of mine in the future
when I make new videos then click on the top
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new videos come out.
Thank you for watching. See you guys next
week—goodbye!
END