KETO BISCUIT RECIPE

KETO BISCUIT RECIPE

July 31, 2019 13 By William Morgan


my largest video well previously largest
what’s a keto biscuit recipe and it was a
random recipe found already no name
anonymous but I see it wasn’t my and now
that I’m a food blogger I need one of my
own I’m Darius is as sugarless crystals
yes predestination of you to enjoy me
I’m guilt-free and don’t know this is
the last video to get your suggestions
in for the $50 Amazon gift card giveaway
the next video check the card above and
you should find the polls there if
anything were to go wrong I will
announce that either on Instagram or
Facebook probably both actually so last
time it was strictly on a flower you
know your boy was kind of new to this
but now I have some experience on this
thing I can play with things a bit more
now this has a combination of coconut
flour and almond flour my biggest worry
was the egg taste and while making these
I thought how can I escape the egg taste
now see if you think about it well
regular flour bread has like a very
neutral taste in essence like when you
eating bread like it has a bread taste
out if that makes sense but see regular
flour has a stronger flavor than coconut
and almond but certain flavors are able
to come through and less say buttermilk
biscuits but this is Kido this is low
carb we don’t have buttermilk and we
don’t have gluten now I attempted using
heavy cream
you know like buttermilk you know for
like the fat let’s just say that did not
make the cut okay something about them
like they had like a weird after 10
to be honest it may not have been the
heavy cream at all like I wasn’t kind of
hard on the baking soda I refused to
have it not rise but it arises anyway he
didn’t care what I felt
you just Justin full recipe are details
and photos in the link in the
description box below / civiles crystals
calm let’s jump in this recipe okay a
little bit different here make sure all
your ingredients are cold universe to
think about it that’s probably why you
didn’t rise quick tip bring and when you
bring things to room temperature it
helps them rise this something is
something about the colon instead anyway
yeah it helps it rise when is that room
temperature but everything cold so you
can form it together like you want thing
you want it to stay sticky almond flour
coconut flour xanthan gum
salt and baking powder all right now cut
your butter into pieces and then like
beat your egg and then pour it on top of
that if you’re making it for family make
sure your hands are clean get in there
and just start messing it up like you
know just squishing no I wasn’t shield a
low rise or not so I formed them in two
different ways
one way work better at other the other
way they look like little frisbees the
pattern lay you know likes permanence of
little balls and then like patting them
down that seemed to work the best to be
honest now the flat ones were cool you
know but I mean you could possibly make
like a little breakfast sandwich with
those cuz like I said they’re they’re
just like thin disc this recipes
interesting I’m thinking about doing
like a little cheddar Bay style okay so
here we got both of these this is the
one that I kind of pressed out and then
this is the padded one you see how big
this is like what you guys don’t know
how big my hand is but um I need
something to compare it against okay
that’s um keto butter right now and
giveaway coming soon look out for that
one okay let’s look at this top like
this is a regular peanut by the top you
see they’re about the size of that
peanut butter top yes they’re they’re
not huge but they’re not small either
you know I’m gonna try this little flat
without for you now for the recipe in
the video I did two eggs but I’m thinkin
one would be just fine because to be
honest like there’s a slight egg flavor
in there and I don’t like that not at
all but maybe that’s kind of just
something I have to learn to deal with
with you know doing like low-carb things
and keto Brits and such those are good
definitely a great breakfast item out of
10 I’ll give them a 5 like they’re
alright the other rich new ones I made
and I will toss that in the car and and
in the description box below
they were probably better than I’ll
actually like I probably need to make
them again but taste them but see the
other ones they had like a little slight
sweetness to them because I added truly
in it but there’s nothing sweet in here
at all you know staying away from the
sweetness for a little bit it will be
back soon though I’m having a hard time
staying away from you know I’m really I
really am every time I look in Pinterest
for an idea for a recipe something sweet
comes up now full recipe details down in
the link in the description box below
along with
log polls all my other recipes my
favorite keto products and your signals
Christmas t-shirts grab yourself one
head into the kitchen and get messy if
you enjoyed this video give it a thumbs
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Thursday and Sunday yeah that’s always
the plan I swear but my internet every
time I get ready to use it like it just
starts to cut off oh I’m not gonna I’m
not gonna say who I have but they suck
okay problems for years but Thursday and
Sunday is always the plan if you’re
following on my Instagram stories I
posted the other day I was trying to get
the video out and it would not move like
the internet kept going out and going
out of order I am Darius this is
chuckles Christmas just sugar free
destination of YouTube I’m not a chef
who mr. Taylor bye