How to make Vanillekipferl (Crescent-Shaped Vanilla Cookies) – Recipe

How to make Vanillekipferl (Crescent-Shaped Vanilla Cookies) – Recipe

July 29, 2019 0 By William Morgan


VIENNAFOODTRIP: Vanilla Kipferl
Ingredients 300 g Flour, 2 Yolks, 80g Walnuts, 80g Icing Sugar, Pinkch of Salt & 200g Butter
Mix it
Refrigerate for 30 min. with plastic wrap
Portioning
Preheat the oven to 170°
and bake for 12-15 minutes
100g Icing sugar + Vanilla pulp
VIENNA FOODTRIP: Vanilla Kipferl
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