GARLIC CHEESE MUFFINS!! LOW CARB | KETO FRIENDLY | BREAD REPLACER! July 22, 2019 76 By William Morgan CategoryArticlesTagsbudget friendly cook cookery cooking delicious diy Do It Yourself food garlic cheese muffins healthy home made homemade how to how to cook how to make how to make keto bread howto keto keto bread keto diet keto garlic cheese bread keto garlic cheese muffins keto muffin recipe keto recipes ketogenic diet kid friendly kitchen low carb low carb bread low carb diet low carb recipes noreen noreens kitchen recipe recipes tasty 76 Comments Vijaya Foods says: February 6, 2019 at 1:06 pm Wow yummy muffins Reply Virginia Reid says: February 6, 2019 at 1:11 pm The texture looks like fine cupcakes to me. Very nice recipe thank you for sharing. Reply Kellie Shuler says: February 6, 2019 at 1:11 pm What are the macros on these? Reply Deborah Gray says: February 6, 2019 at 1:15 pm Can I use any other kind of flour? Reply Dalila G. says: February 6, 2019 at 1:18 pm Good morning Noreen & Rick!What an idea for muffins, I like the cheese addition.As a replacement for bread this is a good one.Almond flour is easy for me so I'll be trying this recipe out.Thanks for the bacon idea in the muffins, little pieces would be a nice change-up.Hope you two are doing good with the Keto way of eating.I'm like you, not full force into it, but little changes here and there.Have a nice day you two! Reply Dana Michigan says: February 6, 2019 at 1:22 pm Mmmmm…. these look delicious! Reply dmack144 says: February 6, 2019 at 1:28 pm Great video! I did notice that you said baking powder when you gave the ingredient list but you said baking soda when you were mixing the dry ingredients. It is baking powder right? I think diced pickled jalapenos would be great in these! Reply D. Sylvester says: February 6, 2019 at 1:30 pm Noreen, how have Rick and you been feeling eating keto? Are you guys enjoying it? Reply Pamela Brown says: February 6, 2019 at 1:43 pm Thank you Noreen, I’m so over eggs and bacon for breakfast, these will make a welcome change. Reply hiyasweets says: February 6, 2019 at 1:53 pm Would fresh garlic work in these? Reply Tosha L. says: February 6, 2019 at 1:53 pm Can you use gluten free flour on like cupcakes Breads and how would it turn out Reply Becky Skinner says: February 6, 2019 at 2:07 pm I find that most keto/low carb breads taste very eggy. Does the addition of cheeses and garlic help alleviate that? Reply Sunny Day says: February 6, 2019 at 2:33 pm Can’t wait to try this because I love bread! Thanks! Reply Cathy Walsh says: February 6, 2019 at 2:33 pm Thanks Noreen! I'm doing low carb too and really grateful for some new recipes especially bread recipes! Reply selenia Rivas Sharma says: February 6, 2019 at 2:34 pm I don't do keto so if I wanted to use regular flour it would work just as well? Or do I have to use a different amount of regular flour? Reply Healthy Recipe Channel says: February 6, 2019 at 2:37 pm These look so amazing and fluffy. Reply Jen B says: February 6, 2019 at 2:39 pm I am going to make these today! I am a diabetic who is not interested in doing keto however I like the low carb options. Thanks for sharing the recipe! Reply loie66 says: February 6, 2019 at 2:52 pm Noreen, I can't believe you even ask Rick if he wanted to taste test.LOL Reply Dolly Perry says: February 6, 2019 at 3:12 pm You have a chip in the sour cream jar….I always pitch those 🙂 They bite when you are washing them. Reply Land of Lincoln says: February 6, 2019 at 3:12 pm I can't wait to try these with some of my sugar free red raspberry jam! Reply Sally Metz says: February 6, 2019 at 3:29 pm I’d like to try these with some green chilies added: ) Looks like a nice recipe for my diabetic husband who always feels deprived. Thanks!! Reply susan johns says: February 6, 2019 at 3:38 pm I'm so happy you are doing Keto friendly recipes! These look amazing! Reply pamela brown says: February 6, 2019 at 3:50 pm Thanks for sharing this delicious 😋 recipe Reply Noreen's Kitchen says: February 6, 2019 at 4:11 pm Get a printable version of this recipe complete with nutrition information here: http://bit.ly/2RK0b18 These garlic cheese muffins are low carb/keto friendly and above all delicious! You don't have to be on a special diet plan to enjoy these muffins. They make a great bread replacer if you are keeping away from bread and they will satisfy that craving you may have for that. I love to split these and put bacon or a sausage patty in between and eat like a biscuit sandwich. Reply lorimc62lm says: February 6, 2019 at 4:23 pm These look delicious! I'm doing low carb, so keto friendly is great for me. Thanks for all your low carb recipes as a change, it'll help so many of us, Noreen ❤💕 Reply Msbrowny05 Msbrowny05 says: February 6, 2019 at 4:50 pm That looks delicious, your the best 😘. Reply Steve Day says: February 6, 2019 at 4:57 pm Looks delicious but can in be made with another kind of flour, like coconut, hazelnut or hemp? I really dislike almonds Reply Pam Hall says: February 6, 2019 at 4:59 pm Read through your rules and loved them! This is one reason Your site is one of my favorites. If more people were like you they would not have the problems that they do. Thank you for sharing.😉 Reply KIP I AM says: February 6, 2019 at 5:32 pm Looks delicious Reply Teresa Ronga says: February 6, 2019 at 5:37 pm They look great,maybe I will splurge on almond flour!😊❤ Reply Nancy O'Sullivan says: February 6, 2019 at 6:07 pm Thanks for this recipe, Noreen. I can’t wait until you publish a low carb and keto recipe book! I love your videos. Reply Bettylou says: February 6, 2019 at 6:28 pm I love you Noreen, thank you so much. My A1c was higher yesterday. I can't go completely Keto but your recipes are helping so much. Reply Amanda Mitchell says: February 6, 2019 at 6:40 pm Hey queen nice video I got to try dis out dis weekend for my meal prep Reply Tammie Stiles says: February 6, 2019 at 6:45 pm I’m so happy about the low carb recipes…. thanks so much! Reply Tiana K. says: February 6, 2019 at 7:25 pm So glad to see you doing low card recipes. I started low carb journey back in April. Lost over 100lbs and have kept it off. Losing and keeping it off is something i was never able to do on any other diet i tried. Always looking for new ideas for low carb recipes. Just found a low carb bread made by schmidt bread company out of Baltimore Maryland. It is only 6 carbs per a slice and taste is amazing. Thanks for sharing your low carb ideas with us. Bet they would be good with some of this sweet corn extract i bought to make low carb corn flavored flap jacks. Reply Vivian Gerard says: February 6, 2019 at 7:36 pm where did you get the whisk from love it Reply Kelly Class says: February 6, 2019 at 7:37 pm Hi Noreen! Have you tried the almond flour pancakes yet? If not, could you demo that for us? Thanks!! God Bless! Reply Kayla Tedesco says: February 6, 2019 at 7:58 pm Thank you so much Noreen! All these keto recipes are amazing! My husband and I just started the keto diet on Monday and I'm so excited about it. My sister started on Friday and already lost 7 lbs! 😀 Reply beckybaby52 says: February 6, 2019 at 8:01 pm Noreen, your biscuits look yummy and I will definitely try them. Thank you. Reply Kerri Wagner says: February 6, 2019 at 8:12 pm This is probably a stupid question but where do you get almond flour or can you make it and how? Reply Clara Scheil says: February 6, 2019 at 8:22 pm i KNEWWWWWWWWWWWWWWW IF ANYONE COULD IT WOULD BE YOU…..!!!!!! Thats why when i asked about Keto bread…. you would find a way…Thank you so much. I am having such a challenge to help my son with this Keto diet. Thank you sooo much….Is there a way to make it without sour cream? Reply calendarpage says: February 6, 2019 at 9:05 pm This looks good and easy. I'm so tired of keto recipes with strange ingredients. The only thing I need to buy for this is sour cream (which I don't care for on its own, but is OK in something else. Reply Terrye Abbott says: February 6, 2019 at 10:08 pm I have missed you and now you are doing Keto……YES!!! Thank you for this great recipe, going to try them this week. Reply Susie Hodges says: February 6, 2019 at 10:48 pm Thank you so much 😊 for your recipes 👍👍👍👍👍 Reply MamaPlusFive says: February 7, 2019 at 12:20 am Hi I’m a new subscribers so glad I found you Reply Lexi's Mommy says: February 7, 2019 at 3:05 am I made these tonight with a pot of chili….omg….delicious!!! I used a jalapeno cheddar cheese to give it a little zip! The texture was perfect too. Thanks! Was a huge hit! Reply Rosemary Petrongelli says: February 7, 2019 at 4:09 am Hi Noreen one does not need to be Keto to enjoy these muffins. They sound and look delicious. It’s so nice of you to do this helpful time for those who do keto. Thanks♥️🌷 Reply Eve M says: February 7, 2019 at 7:42 am These look delicious can't wait to try them ty for sharing this 😀 Reply bournemouthspa says: February 7, 2019 at 8:15 am LIKE for this recipe Reply TracyEllen Carson Webb says: February 7, 2019 at 9:08 am So are you making 2 meals at every mealtime? 1 for you and Rick and 1 for your girls? Reply ra says: February 7, 2019 at 10:52 am Thanks you’re amazing can I use olive oil instead of the butter Reply Laura chambers says: February 7, 2019 at 9:45 pm I just made these and they are delish!! My hubs will be so happy I finally found a good recipe. Thanks Noreen❤️ Reply Ron Doodle says: February 7, 2019 at 11:25 pm Thank you for this recipe, I made them yesterday and they are delicious!!! Reply Kim Blair says: February 7, 2019 at 11:45 pm Looks amazing and yummy! Reply Grammy Pip says: February 8, 2019 at 12:24 am I’m a bread lover and can’t wait to make these Reply Frederique Zug says: February 8, 2019 at 8:09 am Nightshade intolerance. We are desperately looking for a Ketchup replacement. Do you or any of your subscribers have any suggestions? These Garlic Cheese muffins are to die for. Thank you Noreen and Rick Reply Itazuke Dee says: February 8, 2019 at 11:26 am So pleased to see you making low carb recipes, the keto plan is so much better for lowering blood sugar and leveling it to a decent number .. Please make the Keto cloud bread recipe .. good video Reply Florence Tatro says: February 9, 2019 at 1:48 am these look amazing I'm sure if you sprinkle Italian blend spice with it,it will taste similar to red lobster biscuits,it looks just like it.mmm I have a potluck at work coming up and I'm going to make these.Thanks so much Noreen you teach me alot. Reply Leora Smoot says: February 10, 2019 at 3:57 pm Thanks Noreen…always looking for a great bread substitute! These look delicious!!! Reply Molly Smith says: February 11, 2019 at 3:03 am Noreen, thank you for creating low carb/Keto friendly recipes. I will share your playlist with my mom because I know she will enjoy making these to help my sister who is doing Keto with her husband. But my sister is terribly busy and has no time to cook and Mom does love to spoil us girls so she will love this recipe and your others. I can't do high-fat foods so Keto is a no-go for me but it looks like a plan that is certainly delicious to follow. Thank you and also, you do a great job producing your videos with eye-pleasing colour combinations and concise instructions. Reply Linda Justice says: February 11, 2019 at 6:53 am Hi Noreen. These look so delicious! I have been craving tamale pie and chicken pot pie. Do you think that dropping this by scoops on top of those dishes would work? Or do you think it would turn out gummy? Looking forward to your opinion. Reply cleverlilminx says: February 11, 2019 at 6:07 pm Thank you Noreen for making all of these low carb recipes! I am planning to make a few of these this week! 🙂 Reply Melody Madry says: February 11, 2019 at 7:25 pm Noreen!! I made these and they are marvi!! Thank you my dear for giving me BREAD!!!! yay!!!. BTW do you know how many carbs are in each? Reply Mis Bunny says: February 18, 2019 at 9:01 pm Yum keep the low carb recipes coming thank you! Reply Deborah Lopez says: February 24, 2019 at 9:27 pm I made these last night. Came out really good. They're in my lunch prep for the week. Been trying different keto recipies. This is definitely a keeper. Reply Wendye Roche says: March 2, 2019 at 11:19 pm Can't wait to make these..I'm going to add corn bread flavoring and have them with my Keto Chile! Reply City Homestead Living says: March 6, 2019 at 3:11 am My picky hubby loved these. He ate 4 with dinner. Thanks for sharing this recipe! Reply Sandra Mullen says: March 9, 2019 at 11:36 am Look delicious mmmm! 😛 Another must try thanks Noreen xx Reply Sheri Blair says: March 10, 2019 at 3:21 pm I made these and everyone loved them. I put some hot sauce in the mix and sprinkled some on top it turned out great. Reply Mirette R says: March 13, 2019 at 9:59 pm Great one !! Reply Donna Brown says: March 17, 2019 at 11:29 pm Quick and easy, they look delicious thank you for your recipe. Reply LULZjunkie2018 says: April 18, 2019 at 5:42 pm subbed ya for this one!!! yummy! Reply Cynthia Valdez says: May 1, 2019 at 3:49 pm Omg they really look sooo delicious 😻 I’ll try for sure Thank you for share with us Reply Ayanna Harris says: June 5, 2019 at 2:26 pm Making these ASAP!! Reply Brown Skin60 says: July 7, 2019 at 2:10 pm Great recipe! Thanks for sharing! You Rock!!❤️ Reply Dan Rodriguez says: July 10, 2019 at 6:56 am Macros Please? 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