ENG] 空气炸锅食谱| 10 EASY Air fryer recipes| 一天只用空气炸锅做饭

ENG] 空气炸锅食谱| 10 EASY Air fryer recipes| 一天只用空气炸锅做饭

August 20, 2019 55 By William Morgan


salt
black pepper
dehydrated garlic
light soy sauce
dark soy sauce
massage thoroughly and season for more than 30 mins in the fridge
For vegetables we need baking paper
Cut up mushrooms and cherry tomatoes
Add salt
cumin powder and Chinese bbq powder
olive oil spray
180 degrees, no more than 10 mins
The mushroom and cherry tomatoes give plenty of juice, it would be too dry otherwise
use aluminium foil to keep it clean
180 degrees, 15 mins, turn sides in between
so hot!
These are the two dishes I cook the most with the air fryer
Taiwanese popcorn chicken for dinner
Chinese five spice
stir around evenly, and let it season in the fridge
Got some seafood home for dinner
add salt to spit out the sands
got the lobster from Costco
chop up the garlic
spring onion
coriander
butter
salt
black pepper
Mojo!
180 degrees for 10 mins
add some cheese
smell soooo good!
daddy’s back!
Wow that’s cheese on top yeah
the cheese was added a bit too early
that’s okay
green bean vermicelli
enoki mushroom
(run the clams through boiling water first)
add chopped up garlic
spring onion
Tabascos peppers
coriander
seasoned soy sauce for seafood + hot water
180 – 200 degrees for 20 mins
you can add heated up oil, I personally prefer sesame oil
you don’t necessarily need to add oil to the shrimp
180 degrees for 5 mins, then add garlic, spring onion, Tabasco peppers, coriander and cook 5 more mins
Mojo wants some beer too 🙂
Let’s start with the lobster
Now let’s make some snacks for the movie tonight
handmade crispy pancake
brings us to the childhood memories of food stalls on the streets
180 degrees, raw peanuts for 10mins, sweet potato for 20-30 mins, no oil needed
Tapioca starch for the Taiwanese popcorn chicken
use the seasoned chicken
wrap it in starch, and let it sit for 10 mins
180 degrees, 10 mins, turn sides in between
add basil leaves, the soul of this dish
I learned this online
so that’s the pancake? yeah
with HamSausageKing wrapped in it
cheers, you must be tired my love
top notch foods
I’ll try this one
wow sooooo crispy!